SAMPLE MENU
Gourmet coffees or teas
Freshly squeezed orange juice
Chilled Strawberry/Rhubarb Soup
Cream Scones
Stuffed French Toast
Homemade Cherry Sausage
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A delight to begin your day,
breakfast can be enjoyed in
the dining room or weather
permitting on the deck.
SAMPLE RECIPE
Strawberry/Rhubarb Soup
4 c fresh or frozen whole strawberries
2 c fresh or frozen rhubarb
2 c orange juice
1 c sugar or more to taste
Place strawberries, rhubarb and orange juice in
large saucepan; bring to a boil then simmer until
soft. Puree in blender. Add sugar to taste (will
taste slightly sweeter when chilled). Cool then
chill. May be frozen. Serves at least 8
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